Healthy Recipes - Healthy Eating Print this page
Chinese Chicken Salad
This delicious salad serves as a complete meal, thereby giving a large boost to staying within the healthy limit of 1,500 mg. of sodium per day.
4 servings: 340 mg. sodium per serving)
12 ounces cooked chicken breast, shredded
2 Tablespoons sesame oil
1. Place sauce ingredients into a jar. Stir well to combine.
1. Combine the chicken breast and the next 6 ingredients in a large bowl. Pour sauce over the salad. Mix well.
2. Divide chow mien noodles evenly on 4 separate plates. Divide salad evenly over noodles. Serve.